1.
Commercial production of ginger (Zingiber officinale Rosc.) microrhizomes using temporary immersion bioreactor system
by Rasha Fathima A A | Shylaja M R (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 RAS/CO PG] (1).
2.
Commercial micropropagation of banana (Musa spp.) using a temporary immersion bioreactor system
by Waghmare Vaibhav Gautam | Shylaja, M R (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 WAG/CO PG] (1).
3.
Characterization of antioxidant fractions in curry leaf (Murraya koenigii L.) and molecular docking of selected bioactive compounds
by Bhamare Deepak Prashant | Shylaja, M R (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 BHA/CH PG] (1).
4.
Expression of chalcone synthase gene in Ginger (Zingiber officinale Rosc.) as influvenced by various management practices
by Archita Unnikrishnan | Shylaja, M R (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 ARC/EX PG] (1).
5.
Elicitation mediated carotenoid prodouction and capsanthin capsorubin synthase gene expression in byadagi chilli (capsicum annuum L.)
by Pooja, S L | Shylaja, M R (Guide).
Material type: Publisher: Vellanikkara Centre of Plant Biotechnology and Molecular Biology, College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 POO/EL] (1).
6.
Low cost alternatives in commercial micropropagation of banana(musa spp.)
by Faiza Mohamed | Shylaja M R, (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology,College of Horticulture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 FAI/LO] (1).
7.
Characterization of PR Proteins in selected calliclones of Black Pepper in relation to phytophthora foot rot disease
by Debashis Sahoo | Shylaja, M R (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture. 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 DEB/CH] (1).
8.
Metabolite Profiling and gene expression analysis for gingerol production in selected somaclones of ginger (zingiber officinale rosc.)
by Sreeja S | Shylaja, M.R (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2017Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 SRE/ME] (1).
9.
Analysis of capsanthin capsorubin synthase gene in byadagi chilli (Capsicum Annuum L.) and elucidation of carotenoid metabolic pathway
by Naresh S | Shylaja, M R (Guide).
Material type: Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2017Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 NAR/AN] (1).
10.
Development of a nanobiosensor for detection of banana bunchy top virus
by Vinusri S | Shylaja M R (Guide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2016Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 VIN/DE] (1).
11.
Micropropagation of gerbera (Gerbera jamesonii Bolus) and assessment of genetic stability of plantlets using ISSR assay
by Awchar Datta Manikrao | Shylaja M R (Guide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 AWC/MI] (1).
12.
Morphological and molecular characterization of byadagi chilli (Capsicum Annum L.))
by Renuka S Karennavar | Shylaja M R (Guide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2014Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 REN/MO] (1).
